Vegan Pumpkin Chocolate Chip Oatmeal Bars
These vegan pumpkin chocolate chip oatmeal bars are the perfect snack to munch on all October long. They’re sweet, but not too sweet, making them the perfect healthy-ish dessert, cheeky breakfast or afternoon treat to go alongside a cup of tea.
Prep Time10 minutes mins
Cook Time30 minutes mins
Total Time40 minutes mins
Course: Dessert, snacks
Cuisine: American, Australian, Healthy
Servings: 12
Calories: 176kcal
- 1 cup coconut sugar
- ½ cup pumpkin puree canned or homemade
- ¼ cup coconut oil melted
- 1 teaspoon vanilla
- 1 cup oat flour
- ½ cup oats whole
- ¼ cup coconut flour
- 1 teaspoon baking powder
- 1 teaspoon pumpkin pie spice/ mixed spice
- 1 pinch sea salt
- ½-¾ cup chocolate chips
Serving: 1bar | Calories: 176kcal | Carbohydrates: 26g | Protein: 2g | Fat: 7g | Saturated Fat: 5g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Cholesterol: 1mg | Sodium: 74mg | Potassium: 72mg | Fiber: 2g | Sugar: 12g | Vitamin A: 1589IU | Vitamin C: 1mg | Calcium: 31mg | Iron: 1mg