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Vegan "Pulled-Pork" BBQ Lettuce Wraps
Vegan lettuce wraps have all of the flavor of traditional BBQ pulled pork, but vegan friendly and plant based!
Prep Time
10
minutes
mins
Cook Time
5
minutes
mins
Course:
Dinner
Cuisine:
American, Healthy, Vegan
Servings:
4
servings
Calories:
64
kcal
Author:
Chef Cindy
Ingredients
1
package of No Evil Pulled "Pork" BBQ
pickled jalapenos
4
red radishes
sliced into thin strips
6
large cabbage leaves
2
green onions
diced
2
tablespoons
cilantro
chopped
Instructions
Prep the ingredients.
Heat the "pork" in a small saucepan.
Spoon the "pork" into each lettuce wrap and top with watercress, cilantro, radishes and jalapeño.
It's that easy - enjoy!!
Notes
There is so much flavor in plant-based "pork" so no need to spice it up further unless you want to!
Nutrition
Calories:
64
kcal
|
Carbohydrates:
15
g
|
Protein:
2
g
|
Fat:
1
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
1
g
|
Sodium:
18
mg
|
Potassium:
372
mg
|
Fiber:
3
g
|
Sugar:
11
g
|
Vitamin A:
633
IU
|
Vitamin C:
24
mg
|
Calcium:
36
mg
|
Iron:
1
mg