Winter Citrus Fruit Breakfast Yogurt Bowl
Winter Citrus Fruit Yogurt Bowl is a refreshing and healthy vegan breakfast when made with plant-based yogurt and vegan homemade granola.
Course: Bowl, Breakfast
Cuisine: American
Servings: 1 people
Calories: 429kcal
Author: Chef Cindy
- 1 cup plant-based yogurt
- ¼ cup vegan granola
- 1 citrus fruits, sliced
- 2 tablespoon dried blueberries
- ½ tablespoon hemp seeds
- ½ tablespoon pepitas
Scoop yogurt into a bowl. Top with granola, citrus fruits, dried blueberries, hemp seeds, and pepitas. Ready to eat and enjoy!
Calories: 429kcal | Carbohydrates: 52g | Protein: 15g | Fat: 18g | Saturated Fat: 2g | Polyunsaturated Fat: 7g | Monounsaturated Fat: 4g | Sodium: 41mg | Potassium: 341mg | Fiber: 6g | Sugar: 27g | Vitamin A: 75IU | Vitamin C: 37mg | Calcium: 349mg | Iron: 3mg