Vegan Sugar Cookies
Vegan sugar cookies are soft, chewy, buttery, and sweet! These classic Christmas cookies are easy, dairy-free, egg-free, and gluten-free friendly. Made with one bowl & perfect for the holidays!
Prep Time10 minutes mins
Cook Time10 minutes mins
Total Time30 minutes mins
Course: Dessert
Cuisine: American
Servings: 12 cookies
Calories: 202kcal
- ½ cup vegan butter slightly softened
- ¾ cup granulated sugar
- 2 tablespoon light brown sugar tightly packed
- ¼ cup almond milk
- 2 teaspoons vanilla extract
- 1 ¾ cups all-purpose flour or GF all-purpose flour, measured correctly*
- 1 teaspoon cornstarch
- ½ teaspoon baking soda
- ½ teaspoon baking powder
- 1/ teaspoon salt
- ⅓ cup granulated sugar for rolling
Calories: 202kcal | Carbohydrates: 34g | Protein: 2g | Fat: 6g | Saturated Fat: 2g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 3g | Trans Fat: 1g | Sodium: 132mg | Potassium: 26mg | Fiber: 1g | Sugar: 20g | Vitamin A: 360IU | Calcium: 21mg | Iron: 1mg